Nutritional therapy for hypertension

Hypertension is one of the most common diseases of the cardiovascular system. Unfortunately, she spares neither working class nor the powerful.
At all stages necessarily recommended diet, in compliance with which may slow the disease and long-term maintenance of working capacity, for properly selected food can serve as a great medicine.
Do not be afraid, now that the food is monotonous and tasteless. On your table will always be full, rich in vitamins food and drink, recipes are given in this book. Of course, the illness imposes certain restrictions, but, armed with knowledge and using simple tips and tricks the author, you will long remain in working order.