Delicious Easter. The feast on the table

With the warm spring we get the long awaited feast of Easter Sunday. And every housewife knows how important tasty and properly prepared the traditional Easter treats. First and second courses of meat and fish, rolls and juicy ribs, appetizers and salads, various cakes and PASOK - in the warm circle of the family, the rich Easter table, bursting with Goodies, meet the Easter tasty!
.- Classic Easter with frosting
.- Easter cottage cheese with condensed milk and oranges
.- Chicken with Apple-tomato marinade
.- Festive casserole of pork with apples and nuts
.- Meat salad "Easter wreath"
.- Custard cream cakes of cream cheese